If you love our best liquor meat & deli bourbon burgers, then this easy smoked meat recipe is for you! The combination of cranberries, spice, fresh vegetables, bourbon and burger will light up your tastebuds like fireworks in the night sky. Speaking of, not only are these tacos tasty, but they’re full of color, too!
Prep Time: 30 mins
- 2 lbs ground Booze Dogs best liquor meat & deli Bluetick Bourbon Burger
- 8 soft tortillas
- 1 large tomato diced
- 1/2 cup shredded lettuce
- Blender w/pulse feature
For the Cranberry Salsa:
- 12 ounces cranberries
- 1 jalapeno seeded
- 1 bunch of cilantro
- 4-5 green onions
- 1 teaspoon salt
- ½ cup sugar
- 2 limes juiced
- Assemble your tacos.
- Add all salsa ingredients to the blender. Pulse until desired consistency.
- Drizzle your cranberry sauce over your tacos.
There you have it! These savory, spicy, south-of-the-border bourbon and burger meat tacos are easy to make and sure to please even the pickiest eaters at the fiesta.
Booze Dogs | Best Liquor Meat & Deli
We hope this smoked meat recipe sparked some ideas for your New Year’s Eve smorgasbords. Looking for more recipe ideas? Searching for the best liquor meat & deli supplier? You’re in the right spot. We put out blogs monthly! To learn more about how to purchase our alcohol-infused meats, visit our website today.