Boo-zy Bites Appetizer

RECIPE-IDEAS-BOURBON-WHISKEY-GIN-RUM-SPIRIT-INFUSED-HALLOWEEN-SPIDER-HOT-DOG-APPETIZER

YIELDS: 24 SERVINGS

PREP TIME: 0 HOURS 15 MINS

TOTAL TIME: 0 HOURS 35 MINS

Ingredients

  • 1 lb. Booze Dogs’ Hot Dogs, either bourbon, gin, or rum (slice into 1-inch pieces)
  • 1 box spaghetti pasta
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon butter

Directions

  1. Cut (snap) pasta in 96 x ~6 in. links (4 pasta links per 1 inch hot dog slice)
  2. Skewer each hot dog link with 4 pasta links until pasta is protruding equally on both sides.
  3. Fill a large pot with water and bring to boil
  4. Drop the butter, salt, pepper, and Booze Dogs pasta spiders into the pot
  5. Cover and cook on high for 15-20 minutes or until pasta is tender
  6. Remove and serve

Reading next

RECIPE-IDEAS-BOURBON-WHISKEY-SPIRIT-INFUSED-BRATWURST-SAUSAGE-PASTA-STEW
RECIPE-IDEAS-BOURBON-WHISKEY-GIN-RUM-SPIRIT-INFUSED-BRUSCHETTA-APPETIZER

Leave a comment

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.